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Fresh starts with growers and careful handling, helping families bring affordable food to the table every day.
1 / 14Category: Fresh Fruit & Vegetables
Avocados are a nutrient-dense fresh produce food. Avocados are a tasty fruit that provide unsaturated "good" fats and almost 20 vitamins, minerals and phytonutrients including Vitamin E, Vitamin K, and Vitamin C. They are low in saturated fat, and are cholesterol, sugar, and sodium free. Avocados are great for using as snacks, in power bowls, avocado dressing, salads and fresh guacamole. Ripe avocados will have dark green to nearly black skin color, a bumpy texture and should yield to gentle pressure without leaving indentations. Ripe avocados have a creamy texture and mild flavor. - Provides almost 20 vitamins, minerals and phytonutrients including Vitamin E, Vitamin K, and Vitamin C - Low in saturated fat, and they're cholesterol, sugar, and sodium free - Ripe avocados have a creamy texture and mild flavor - Great for using as snacks and in dressings, salads, and fresh guacamole

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Fresh starts with growers and careful handling, helping families bring affordable food to the table every day.

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